I want to eat meat when it's cold. What if I don't want to eat baked buns in Xinjiang? Let's see how I did it.
All kinds of stews and supplements can be added properly. This stewed winter melon soup with ribs is very suitable for this season. -
It's very necessary to have some light dishes to replenish water. Today, I would like to recommend a simple family dish, which is boiled bean skin with white gourd. The white gourd has the effect of clearing away heat and eliminating edema. It i... ...
My favorite food is wonton with sauce. A bowl of white fat people cooked. Add some boiled vegetables. Sprinkle with sesame paste and oil and sprinkle with horseradish. Then take a big bite. Shrimp is delicious and elastic, corn is sweet and refr... ...
The price of pork has gone up. Let's have some vegetarian ones. Beans must be cooked before eating. Otherwise, they will be poisoned. -
Today, I would like to share with you a super simple appetizer and a delicious cold and spicy potato. It's also our favorite cold dish. It's simple and easy to make. Everyone can try it and refuse to take it out.
I usually eat less sugar and vinegar, but I always remember it. Sweet and sour pork ribs, braised pork, braised fish, hand shredded cabbage in dry pot, spicy and sour potato shreds, stir fried meat. These are common dishes for family meals. You ... ...
Just like fried dumplings, pot stickers are also a snack in line with the public taste. It's found all over the country. However, in different places, the shape of the pot stickers will be different. Generally speaking, it is more common to have... ...
Roll up the nutrition and delicacy. I like to eat spring cakes best. I make traditional delicious food by myself. It's more hygienic and nutritious. There are some barbecue, vegetables, potatoes and shredded potatoes I like in it. Then I mix wit... ...
Autumn is really the season for fresh peanuts and soy beans. Boiled peanuts and soy beans not only taste delicious, but also have rich nutritional value. Peanuts contain amino acids. Vitamin E. can enhance memory, moisturize the skin and delay a... ...
Eat more meat in autumn. It's easy to digest and absorb. It's suitable for all ages to moisten dryness and nourish the heart. Fat people can also rest assured to eat TCM theory. There is a saying that nourishing yang in spring and summer, nouris... ...
Beef can nourish the spleen and stomach, strengthen the muscles and bones, dissipate phlegm and wind, relieve thirst and saliva. It is suitable for people who have hidden Qi, short of breath, weak body, weak muscles and bones, anemia and yellow ... ...
Remember when I was a child. A large family will be reunited with grandma. Adults are busy around the kitchen. Children are playing in the yard. Occasionally, adults are sent to do small things as they can. At that time, grandma didn't use gas. ... ...
Open sea in September. All kinds of seafood are on the market. At this time, it's the best time to eat yellow croaker. Steamed fish can keep the original taste of the fish. I prefer braised fish for heavy taste. Fish is more delicious. Better to eat ~ -
After a mid autumn festival, I feel that I have eaten more fish and meat. I want to eat some coarse food. Although the coarse grains are also eaten in different ways, such as steamed bread, noodles and porridge, they are only supporting roles. W... ...
It's cold. The hot pot must be eaten. It's convenient and simple. The key nutrition is comprehensive.
Kelp contains iodine. It is good for the prevention of thyroid disease. It can also eliminate edema and slimming, promote defecation, prevent cancer and replenish blood. It can also resist radiation. Make a simple salad of kelp today